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The Nation's Food : a Statistical Study of a Physiological and Social Problem

By Pearl, Raymond, 1879-1940

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Book Id: WPLBN0003106984
Format Type: PDF eBook :
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Reproduction Date: 2011

Title: The Nation's Food : a Statistical Study of a Physiological and Social Problem  
Author: Pearl, Raymond, 1879-1940
Volume:
Language: English
Subject: Food supply, Food supply
Collections: American Libraries Collection
Historic
Publication Date:
1920
Publisher: Philadelphia: W. B. Saunders

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1879-1940, P. R. (1920). The Nation's Food : a Statistical Study of a Physiological and Social Problem. Retrieved from http://www.netlibrary.net/


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