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Health Management and Biosecurity Maintenance in White Shrimp (Penaeus Vannamei) Hatcheries in Latin America

By Food and Agriculture Organization of the United Nations

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Book Id: WPLBN0000226852
Format Type: PDF eBook
File Size: 0.4 MB
Reproduction Date: Available via World Wide Web.
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Title: Health Management and Biosecurity Maintenance in White Shrimp (Penaeus Vannamei) Hatcheries in Latin America  
Author: Food and Agriculture Organization of the United Nations
Volume:
Language: English
Subject: United Nations., Food and Agriculture Organization of the United Nations. FAO agriculture series, Agriculture
Collections: United Nations Food and Agriculture Organization Collection
Historic
Publication Date:
Publisher: Food and Agriculture Organization of the United Nations; Digitizer: Fao

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Agriculture Organization Of The United Nations, F. A. (n.d.). Health Management and Biosecurity Maintenance in White Shrimp (Penaeus Vannamei) Hatcheries in Latin America. Retrieved from http://www.netlibrary.net/


Description
Nutrition Reference Publication

Summary
Electronic reproduction.

Excerpt
Excerpt: 1 Inttroducttiion Disease has become a major constraint to shrimp aquaculture in Latin America. Especially since the outbreak of white spot disease (caused by the white spot syndrome virus, WSSV), shrimp production has decreased significantly in many countries and farmers are facing serious difficulties in continuing production. The resulting economic losses and their impacts are now significantly affecting national economies and the livelihoods of poorer sectors. For example, the shrimp exports from Ecuador in December 1999 fell to below 1985 levels. Provision of assistance for combating this situation is considered highly appropriate and timely. Such assistance will help secure shrimp aquaculture development, national income through trade (both local and international), and livelihoods of farmers and other service providers.

 

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