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Micropterus salmoides

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Title: Micropterus salmoides  
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Micropterus salmoides

Largemouth bass
Conservation status

http://www.iucnredlist.org/details/61265/0
Scientific classification
Kingdom: Animalia
Phylum: Chordata
Class: Actinopterygii
Subclass: Neopterygii
Infraclass: Teleostei
Order: Perciformes
Family: Centrarchidae
Genus: Micropterus
Species: M. salmoides
Binomial name
Micropterus salmoides
(Lacépède, 1802)[1]

The largemouth bass (Micropterus salmoides) is a freshwater gamefish in the sunfish family, a species of black bass native to North America. It is also known by a variety of regional names, such as the brown bass, widemouth bass, bigmouth bass, black bass, bucketmouth, Potter's fish, Florida bass, Florida largemouth, green bass, green trout, gilsdorf bass, linesides, Oswego bass, southern largemouth and (paradoxically) northern largemouth.[2] The largemouth bass is the state fish of Alabama[3] (official freshwater fish), Georgia,[4] Mississippi,[5] Florida[6] (state freshwater fish), and Tennessee[7] (official sport fish).

Physical description

The largemouth is an olive green fish, marked by a series of dark, sometimes black, blotches forming a jagged horizontal stripe along each flank. The upper jaw (maxilla) of a largemouth bass extends beyond the rear margin of the orbit.[8] In comparison to age, a female bass is larger than a male.[9] The largemouth is the largest of the black basses, reaching a maximum recorded overall length of 29.5 in (75 cm)[10] and a maximum unofficial weight of 25 pounds 1 ounce (11.4 kg).[10] The fish lives 16 years on average.[11]

Forage

The juvenile largemouth bass consumes mostly small bait fish, scuds, small shrimp, and insects. Adults consume smaller fish (bluegill), snails, crawfish (crayfish), frogs, snakes, salamanders, bats and even small water birds, mammals, and baby alligators.[12] In larger lakes and reservoirs, adult bass occupy deeper water than younger fish, and shift to a diet consisting almost entirely of smaller fish like shad, yellow perch, ciscoes, shiners, and sunfish. It also consumes younger members of larger fish species, such as pike, catfish, trout, walleye, white bass, striped bass, and even smaller black bass. Prey items can be as large as 50% of the bass's body length or larger.

Studies of prey utilization by largemouths show that in weedy waters, bass grow more slowly due to difficulty in acquiring prey. Less weed cover allows bass to more easily find and catch prey, but this consists of more open-water baitfish. Paradoxically, with little or no cover, bass can devastate the prey population and starve or be stunted. Fisheries managers must consider these factors when designing regulations for specific bodies of water. Under overhead cover, such as overhanging banks, brush, or submerged structure, such as weedbeds, points, humps, ridges, and drop-offs, the largemouth bass uses its senses of hearing, sight, vibration, and smell to attack and seize its prey. Adult largemouth are generally apex predators within their habitat, but they are preyed upon by many animals while young.[13]

Angling


Main article: Bass fishing

Largemouth bass are keenly sought after by anglers and are noted for the excitement of their fight. The fish will often become airborne in their effort to throw the hook, but many say that their cousin species, the smallmouth bass, can beat them pound for pound.[14] Anglers most often fish for largemouth bass with lures such as plastic worms (and other plastic baits), jigs, crankbaits and spinnerbaits. A recent trend is the use of large swimbaits to target trophy bass that often forage on juvenile rainbow trout in California. Live bait, such as nightcrawlers, minnows, frogs, or crawfish can also be productive. In fact, large golden shiners are a popular live bait used to catch trophy bass, especially when they are sluggish in the heat of summer or in the cold of winter.[15] Largemouth bass usually hang around big patches of weeds near shallow water. The current world record largemouth bass weighed 22 pounds 5 ounce 29 inch and was caught by Manabu Kurita in Japan.[16]

Strong cultural pressure among largemouth bass anglers encourages the practice of catch and release, especially the larger specimens, mainly because larger specimens are usually breeding females that contribute heavily to future sport fishing stocks. Largemouth bass, if handled with care, respond well to catch and release. They have a white, slightly mushy meat, lower quality than that of the smallmouth bass, bluegill, yellow perch, crappie or walleye. Small largemouth, 10-14 inches, can be quite delicious when the water temperature is low.

The largemouth bass has been known to exist in many of the lower 48 states of the U.S. Although it is most popular in the southeastern states, many different varieties of the largemouth bass can be found in the north and western regions. They are an invasive species in the Canadian province of New Brunswick, and are a danger to native fish fry.[17]

Invasive species

The largemouth bass has been introduced into many other countries due to its popularity as a sport fish. It causes the decline, displacement or extinctions of species in its new habitat, for example in Namibia.[18]

References

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